Another couple weeks and I can start germinating tomatoes and chili peppers inside the house. We live in the northeastern part of the US, roughly USDA Zone 6, so we have around 6 months or less of warm weather to grow our vegetables. If we don’t start the seedlings in the house around the end of March there will not be enough time for them to bare … Continue reading Fish Pepper
A Good Year I have fun growing chili peppers and continue searching for new varieties to add to my collection. Growing varieties of chili peppers stems from my love for spicy food. This year I grew fourteen kinds of chili peppers, plus Hungarian paprika, Little bell pepper and Baby bell pepper. I ran out of space basically. As much as I love peppers, I needed to grow some other … Continue reading Chili Peppers
A Few Varieties…and Counting Not everybody loves spicy food. However, if you grew up eating it or having grown used to the heat, it’s hard to live without it. Most of the food I grew up with is spicy, including dessert and snacks. And chili peppers? We have countless kinds with different shapes, colors, and degrees of heat. Chili peppers are a staple in every … Continue reading Chili Pepper
Petals and Wings 