We weren’t able to enjoy our tree peonies in the last two years as it was either too windy or too much rain which brought down the flowers as soon as they opened up. This year, though we had a lot of rain, there was a brief period without and it coincided with the tree peony blooming. Not just us enjoying the flowers, the bees were also busy collecting pollen from them.
We have only two tree peonies in our garden as they grow very large and don’t like to be moved once established. The ‘Nishiki’ has been with us for 10 years and is around 3.5 feet tall. It usually produces around 15 to 20 flowers each spring. We look forward to seeing how many flowers it will produce each year since it produces more flowers as it gets older.
It’s a flower that’s worth growing. It’s not fussy and doesn’t need much attention, however, it’s a slow grower. The beauty of the flowers make it worth the wait.
A Good Time For Planning: Flowers For Pollinators I
Snow came down two days ago accumulating just three inches. Today the garden is still covered with snow and the temperature dropped down to just above 10°F. It’s a perfect winter day for bird watching through the patio door. Since the ground is covered with snow and the sources of water around here have turned to ice, they congregate around our feeders and heated birdbaths. It’s also a good day to start planning for the next growing season.
The plant catalogs have been piling up. I have picked out a couple of new vegetables I want to try and am now looking for flowers that bees and butterflies will like. A new Cosmos ‘Cupcake’ looks very tempting. I have already put 200 crocus in this autumn. If they haven’t all been dug up by the squirrels and chipmunks they should blossom when spring arrives. Any new plants I choose I make sure will benefit all pollinators, not just honeybees. If I have to pick and choose however, flowers for the bees will come first.
Here are some plants that work for our pollinator garden and I start with flowers:
These are just some of the flowers I managed to photograph with honeybees on them. There are many more flowers that they like- crocus, snowdrop, Black-eyed Susan. Next post will be on herbs and vegetables that I allow to flower, both as a pollinators food source and as the next season’s seeds.
I’ve been looking for flowers that bloom in autumn when nothing else will bloom. I’m just trying to give our garden some color and the bees a late snack on any day that is warm enough for them to come out of their hives. Not that many plants bloom at this time of year even the Goldenrod have already faded.
After some searching, I found Waterlily Colchicum and Fall White Crocus and planted them in late September. Saffron also blooms in autumn but somehow they have not produced flowers this year. I harvested some Saffron last year but this year there are plenty of leaves but no flowers. Hopefully some will produce some flowers before it gets too cold.
I actually encountered the Waterlily Colchicum for the first time a couple of years ago at the Brooklyn Botanical Garden when I attended the Chili Festival. It was a love at first sight. There was a large patch of them blooming but I didn’t know what they were until I found them in a plant catalog. Here they are, a beautiful pink water lily look alike on dry land.
It’s nice to see colors in autumn that are not orange, yellow or red. Hopefully there will be more of them next autumn.
After months of bone chilling cold and several feet of snow, Mother nature finally eased her grip. The temperature has been increasing slowly and the spring rain has arrived. It’s been raining on and off since yesterday, with intermittent drizzle. When it was just drizzling, I took the opportunity to walk around looking for both survivors and a new generation in the garden. The deer and rabbits have done a lot of damage this winter. I guess hunger made them try anything they can get their teeth on. Yew hedge, rhododendron, iris, hydrangea, clematis, and tree peony bore the signs of being munched on.
There are also new flowering plants that have pushed themselves above ground. Tulips, hyacinth and daffodils I rescued from the garbage bin have never failed to express their gratitude year after year. Not many tulips left though. The chipmunks managed to dig a lot of them up last year even after they had started to flower. Snowdrops have already bloomed. Grape Hyacinth and Dwarf iris will follow close behind.
A new cycle begins again. I can hardly wait for a dry sunny day when I can begin pruning roses, feeding the plants, cleaning up the garden in general, and putting new seeds in the ground.
The Alyssum ‘Basket of Gold’ (Aurinia saxatilis) is a perennial that produces bright yellow flowers. Butterflies and bees love them. This particular one was buried under a mound of snow this winter but it’s happy and perky again.
I will have to cage these tulips before the chipmunks find them. I have no idea what this one is but the pattern on the leaf is beautiful and the resulting flower will be so vibrant.
Fall is officially here, not just the date but temperature and the color of leaves. The ground is practically covered with leaves and the branches are becoming more bare everyday. We start grinding up the leaves for mulching and composting when we have days off. I don’t cut back much of anything except for the Butterfly bushes (Buddleja davidii). This lovely, fragrant and food source for butterflies and bees is very invasive if the flowers are allowed to set seed. I left other plants in the garden stand as they are during winter so birds and insects can have food and some protection from the harsh elements of winter.
As bare as the garden looks now, there are some diehard flowers that are still standing up to the cooling temperature. Frost will eventually stop them but it’s still a different beauty.
Abelia (Abelia x grandiflora) starts flowering in summer and won’t stop until frost. Its light fragrance draws bumblebees in.
This little flower, tiny, low to the ground but tougher than they look. They keep going and are good for bees and other insects as a last resource.
Garden Phlox (Phlox paniculata) is a real diehard. It can tolerate drought, wet and cold to some degree. I have no idea which one this is since I let them grow freely and cross-pollination results in many shades of phlox in the garden. I only know that the phlox ‘David’ is white.
Rosa Rugosa ‘Ms Doreen Pike’ is still producing flowers here and there. This one is soaking wet from the rain.
Once I pulled some of the Bee balm (Monarda) out to give more space to this rose ‘Antique Caramel’, it seemed to be happier and flowered more than last year.
I don’t remember if I ever mentioned I got this rose ‘Knockout’ for free from the nursery, two of them actually. They’ve been doing really well and never let me down from early summer to frost.
This is one of the Zinnia that is still flowering. Most of them have black spots due to an excess of rain lately. But they are doing well this year.
We love to snack on dried Goji berries since we discovered them years ago, way before it became a ‘hip’ dried fruit. As far as I know almost all Goji berries come from China. We didn’t think much about the source until so many news articles appeared concerning how polluted China’s exports have been found to be. Food safety standards are a concern. So we searched for USDA certified organic dried Goji berries, found them but noted how much more expensive they are.
Then the light bulb came on…if it grows naturally in the Northern part of China and Inner Mongolia, I should be able to grow it here in the Northern US within zone 5/6. The search for Goji berry plants started. I bought three of them from a catalog in early spring and put them in larger pots until I could find a permanent spot for them. I set them aside and didn’t think much about them until I saw small purple flowers on their stems. Yes, to my surprise, the three little plants are blooming. I didn’t expect that at all since they haven’t even settled into the ground yet. I have a habit of replanting a newly purchased plant in pure compost whether it goes into a new pot or right into the ground. I want to give it a boost after being confined in a small pot or bare-rooted in transit. I think in this case it helped to push the berries to bloom.
Goji berry (Lycium barbarum) or Wolfberry is a deciduous shrub with an arching thorny branch. It has little purple flowers that turn beige before the petals drop. The berries turn from green to orange then bright red when they’re fully ripe. Fresh, ripe Goji berry has a very interesting taste, not sweet, not sour but meaty (for lack of a better word) for such a small berry. I think the sweetness of the dried berries come from the dehydration process perhaps.
Hopefully I’ll get more berries next year but between the Gray Catbirds and Cedar Waxwings I may not have any berries left. I’m not sure I can beat the winged competition.
Summer flowers in our garden are easy to grow and most of them are drought tolerant. Having a full time job I have to be practical about what I plant in the garden. I water the vegetable garden regularly since most of the vegetables don’t do well without constant care. The opposite goes for the rest of the garden. Most of them are doing fine being left alone. I weed, prune and feed them when I have time.
So, summer flowers for bees are the ones that will bloom even when neglected. Here’s some of what I grow..
Black-eyed susan ‘Gold Sturm’ (Rudbeckia fulgida var sullivantii ‘Gold sturm’) helps brighten up the garden even when everything else wilts. Bees and butterflies love them. The seed buds become finch food. It is also much more compact and mildew resistant than other varieties.
Butterfly bush (Buddleja davidii) lives up to its name; it draws butterflies in like moths to a light. It has a lovely sweet fragrance. The down side is that it’s very invasive if you let the flowers set seeds.
I should have classified Echinacea under herbs since it has herbal properties. This one is a native that will grow wherever the seeds drop. The birds also like the seeds.
Well, a lot of people see this Goldenrod (Solidago) as a weed but I found the bright yellow flowers really beautiful. It can take care of itself even along side the road where nothing else would grow.
Summersweet (Clethra alnifolia) is another flower that lives up to its name. The fragrance is sweet to the point of intoxication when enough of them bloom at the same time. The white one above is called ‘Vanilla spice’ the pink one below is ‘ Ruby spice’.
I grouped a variety of zinnia together this year and they came out really nice. I also planted them where they can get full sun all day long. That helps the flowers to stay longer and suffer far less mildew on the leaves.